Eddie developed passion and love for the culinary world while working at his family-owned bakery in Guam. At the young age , Chef Eddie had the opportunity to open multiple restaurants in a variety of international cities: Guam, Tokyo, Japan, Bali, Hong Kong, Montana, Hawaii to name a few.
To further expand his knowledge of Hawaii Regional Cuisine, Chef Eddie attended and graduated from the Culinary Institute of the Pacific at Kapiʻolani Community College Culinary Arts, Culinary Institute of America, and San Francisco Baking Institute.
As a Private Chef, he has worked for several A-list celebrities, including , Jay Z, Beyonce, Rihanna, Christina Aguilera.